Anise rolls

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Ingredients:

  • 1 kilogram of flour
  • 1/2 liter of oil
  • 1/4 sweet anise
  • Icing sugar

Preparation:

  1. All the ingredients are mixed and kneaded. Strips are made to make the rolls. They are put on the tray and put in the oven, the cooking time is 30-40 minutes (depending on the temperature) To serve, they are coated in sugar.

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