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  • lemon tree leaves
  • 1 glass of milk
  • Flour (the one that admits)
  • 1 blue and white soda ticket)


  1. The eggs are beaten with the milk and the flour is added little by little with the soda, until it is homogeneous.
  2. The leaves are then coated in batter and fried in hot oil. Once fried, they are passed through sugar and cinnamon to taste.

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